Charcuterie Board Class with BYO Wine and Take Home Board
Thu, Oct 05
|Summit
Join Brittany Bisset, a local cheese enthusiast and host of the cheese podcast, "Curd is the Word" as she brings her expertise to a hands-on event at The Summit Soiree. Learn the art of cheese tasting and pairing as well as the secrets behind creating stunning, Instagram-worthy cheeseboards.
![Charcuterie Board Class with BYO Wine and Take Home Board](https://static.wixstatic.com/media/478376_a7acd214f818448c959fbe5b2fda45fb~mv2.jpg/v1/fill/w_980,h_551,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/478376_a7acd214f818448c959fbe5b2fda45fb~mv2.jpg)
![Charcuterie Board Class with BYO Wine and Take Home Board](https://static.wixstatic.com/media/478376_a7acd214f818448c959fbe5b2fda45fb~mv2.jpg/v1/fill/w_980,h_551,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/478376_a7acd214f818448c959fbe5b2fda45fb~mv2.jpg)
Time & Location
Oct 05, 2023, 6:00 PM – 8:00 PM
Summit, 12 Kent Pl Blvd, Summit, NJ 07901, USA
Guests
About the event
Join Brittany Bisset, a local cheese enthusiast and host of the cheese podcast, "Curd is the Word" as she brings her expertise to a hands-on event at The Summit Soiree. Learn the art of cheese tasting and pairing as well as the secrets behind creating stunning, Instagram-worthy cheeseboards. Secure your ticket today and savor this experience as you take home a curated cheeseboard filled with an assortment of delectable cheeses, savory meats, and complementary accoutrements.
Tickets
Charcuterie Night
$95.00Sale ended
Total
$0.00